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Appetizers
Hummus
Blended boiled chickpeas with tahini paste, served with fresh bread
29 د.إ.
Vegetarian
Vegan
Hummus Pesto
Blended boiled chickpeas with tahini paste, mixed with pesto served with fresh bread
34 د.إ.
Mutabel
Char grilled eggplant mixed with tahini, yoghurt, olive oil
29 د.إ.
Vegan
Baba Ghanoug
Char grilled eggplant mixed with mix capsicum, cucumber pickles, parsley, mint, tomato and garlic
29 د.إ.
Falafel
Deep Fried falafel served with tahini sauce and pickles
32 د.إ.
Batata Tarabeesh
Homemade fried potato mixed with yoghurt,
garlic, olive oil, and lemon juice
32 د.إ.
Vegetarian
Potato Harrah
Pan fried potato with garlic, lemon juice and chili paste
32 د.إ.
Hummus with Meat
Blended boiled chickpea mixed with Tahini paste topped with Beef sauté. and roasted pine nuts
41 د.إ.
Chicken Liver (Creme or Pomegranate)
Sautéed chicken liver cooked two ways (with fresh cream, butter, and chili paste or pomegranate molasses)
45 د.إ.
BBQ Buffalo Wings
Boneless buffalo chicken wings tossed in BBQ Spicy tomato chutney.
41 د.إ.
Spicy Buffalo Wings
Boneless chicken wings glazed with spicy siracha, and butter served with celery sticks
41 د.إ.
Mild
Maqanek
Sauté Arabic traditional sausage served with pomegranate molasses sauce.
42 د.إ.
Yalanji
Cooked vine leaves stuffed with rice and mix vegetables, drizzled with olive oil and pomegranate molasses
39 د.إ.
Vegetarian
Vegan
Fried Kibbeh
5 pieces of fried lamb kibbeh served
with pickles and yoghurt
39 د.إ.
Mushroom Sauteed
Sauteed mushroom with butter and our special spices
41 د.إ.
Vegetarian
Assorted Hot Mezzeh
Deep fried selection of (cheese samosa, spinach samosa and kibbeh) served with mixed pickles
49 د.إ.
Creamy Shrimp
Pan seared shrimp cooked in lemon cream sauce topped with fresh coriander
49 د.إ.
Creamy Freekeh
Simmered freekeh cooked in creamy mushrooms sauce topped with Parmesan cheese
46 د.إ.
Gallayet Bandora with Beef
Jordanian traditional dish made from Fresh tomato , beef and garlic cooked in olive oil served with freshly baked bread
45 د.إ.
Beef Pesto
Sautéed beef tenderloin finished with pesto sauce, fresh cream, mushrooms sautéed and parmesan cheese.
59 د.إ.
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