
Desserts
End your meal with a sweet touch from the Mediterranean, offering delicate pastries, honey-soaked treats, and refreshing fruit-based options.
Fine Shredded Phyllo Dough soaked in Pure Ghee and layered with Sweet Cheese topped with Fragrant Sugar Syrup and Pistachio
39 د.إ.

Fine Semolina Dough Crusted with Pure Ghee and layered with Sweet Cheese topped with Fragrant Sugar Syrup and Pistachio
39 د.إ.

Crispy Kunafa topped with pistachio cream
44 د.إ.

Crispy kunafa topped with smooth Lotus biscuit cream
44 د.إ.

Silky Vanilla Custard topped with Contrasting Caramelized Sugar.
35 د.إ.

Molten Chocolate Cake served with Vanilla Ice Cream and Mixed Berries.
39 د.إ.

A Slice of Freshly Cut Watermelon.
39 د.إ.

Mix of Seasonal Fresh Fruits Cut.
89 د.إ.

Traditional Egyptian Dessert combine of Baked Puff Pastry Dough with Cream Enchanteur.
42 د.إ.

Fried Qattayif stuffed with Akkawi cheese, topped with coconut, and drizzled with sugar syrup
42 د.إ.
Fried Qattayif stuffed with walnut, topped with pistachio, and drizzled with sugar syrup
42 د.إ.
32 د.إ.
32 د.إ.
